Train­ing

PigOut® licensees are trained in all aspects of the busi­ness includ­ing sales, mar­ket­ing, oper­a­tions, admin­is­tra­tion and train­ing staff, growth plan­ning, food prepa­ra­tion and ser­vice, food safety, net­work­ing, trailer han­dling, roaster oper­a­tion, and man­ag­ing cater­ing events to ensure com­plete guest satisfaction.

The ini­tial train­ing you are pro­vided in two seg­ments. The first stage takes place at our ded­i­cated train­ing loca­tion where you will learn the vital skills required to oper­ate the busi­ness.
Dur­ing the sec­ond stage you will work side by side with Com­pany Train­ers at your ini­tial events to ensure a suc­cess­ful start with your Pig Out® oper­a­tion.
In addi­tion, we pro­vide refresher train­ing ses­sions to con­tin­u­ally update our entire orga­ni­za­tion in hon­ing our skills, indus­try trends, and to expand on what is new and excit­ing with PigOut®.
We make sure that you start out with a solid foun­da­tion to enable you to grow your busi­ness and we are there to help you every step of the way on your jour­ney of success.

Solid Sup­port Pro­gram

At Pig Out® we sus­tain qual­ity and con­sis­tency through­out our net­work with a host of solid sup­port programs.

Our net­work pro­vides excep­tional sup­port ser­vices to each Licensee, including:
  • Oper­a­tional Support
  • Inter­nal Support
  • Mar­ket­ing Support
  • Research and Development
  • Pur­chas­ing Support
  • Over­all Pro­gram Oversight
  • Admin­is­tra­tion

You run your own PigOut® Licensee with the com­plete sup­port of a great organization.